Fish soup
Ingredients
2 large fish
2 courgettes
2 carrots
2 potatoes,
½ bunch of celery
½ cup rice soup
3 tablespoons olive oil
1 lemon (juice of)
SALT
Pepper
Performance
Peel and boil the fish with oil and salt for 30-40 minutes. Bring to a boil and take them out with the help of a strainer drain very well broth ANY bones. In another pot add the broth with the rest of our materials other than rice and boil for 30 minutes. Finally add the rice for 20 minutes.
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